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A Quaker Woman's Cookbook: The Domestic Cookery of Elizabeth Ellicott Lea By William Woys Weaver. Based on the classic 1821 cookbook by Elizabeth Lea. The Los Angeles Times says this book "reappraises the contributions of Lea to the history of traditional American cookery as it developed in the Middle Atlantic region." In paperback, 355 pages. Item code: B179   In Stock Quantity: Price: $15.95

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